UnderwaterTimes | Boycott Launched To Save Imperiled Bluefin Tuna
As the latest ICCAT meeting failed to limit catches of the endangered Atlantic Bluefin Tuna, the Center for Biological Diversity have asked for consumers and restaurants to boycott Blue fin Tuna as a dish. If the demand is not there from the consumer, this could give a better impact of how consumers are viewing the species they are eating.
For me this is not hard as I eat nothing from the ocean, but for others fish is a main part of their diet, we all need to make responsible choices no matter what we eat.
For more information please go to http://bluefinboycott.org
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